On the Cooking Channel Oct 23 and 25

Sunday, October 23, 2011

Tonight and Tuesday

The Cooking Channel is re-running the Doughnut Episode in October. The 23rd and 25th.


Jeffrey Saad mixes the dough and gets out the glaze to explore the iconic American staple - the donut. He'll savor everything from the unique creations of a donut genius to the ultimate in old school dunking and see how the classic donut transforms when it meets the savory taste of down-home bacon or the exotic flavors of the Near East. Not to mention finding out what happens when a donut learns to double as a hamburger bun!

This program is not affiliated or associated with The New York Times Company. The New York Times Company is the owner of the trademark UNITED TASTES as used in connection with columns on the subject of food, restaurants, dining and cooking.
tune in

October 23, 2011 9:30 PM
October 23, 2011 1:30 AM
October 25, 2011 10:30 PM
October 25, 2011 2:30 AM

All times Eastern

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