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Map to Wiener and Still Champion 802 Dempster St. Evanston, IL, 60202 (847) 869-0100 Mon-Sat 11:00-8:00pm Sun 11:30-3:30pm More info...

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Sauce of the Week 2010

  • Week 52: Miso Mayo
  • Week 51: Cajun Ketchup
  • Week 50: Lemon Butter and Herbs
  • Week 49: Spicy Olive
  • Week 48: Spicy Thai Peanut

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Week 52 Sauce of the Week: Plum Mustard

Posted by Wiener and Still Champion Tuesday, December 27, 2011 0 comments

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The last sauce for 2011. The Plum Mustard is sweet and tart. Great flavors. One of the top Sauces of the Week. If your a mustard fan, this one is not to be missed.

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12-26-2011 closed

Posted by Wiener and Still Champion Monday, December 26, 2011 0 comments

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Closing at 2 today

Posted by Wiener and Still Champion Saturday, December 24, 2011 0 comments

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Closing at 2 Christmas Eve. I know I said 3 on a previous post. I lied. Have a great Christmas everyone

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Holiday Schedule

Posted by Wiener and Still Champion Wednesday, December 21, 2011 0 comments

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Christmas Eve Closing at 3
Christmas Closed
New Years Day Closed

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Reminder, Wiener Wednesday Tomorrow

Posted by Wiener and Still Champion Tuesday, December 20, 2011 0 comments

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Yes, from 3-5. Dog and Fries for $2.00.
There will be some changes coming to the Wiener Wednesday deal so don't miss this.

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Week 51 Sauce of the Week: Spring Dill

Posted by Wiener and Still Champion Monday, December 19, 2011 0 comments

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It is Spring Dill.

An oldie but a goodieLink

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Week 50 Sauce of the Week: Roasted Jalapeno Garlic

Posted by Wiener and Still Champion 0 comments

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I liked the Roasted Jalapeno Sauce I did last time so much, I decided to try it again. I changed the process slightly and added some garlic. It is outstanding.

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Buy $25 in Gift Certificates and get $5 Certificate Free

Posted by Wiener and Still Champion 0 comments

Yes...buy 5 and get 1 free

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First 2 Sauces of the Week for 2012 will be.......

Posted by Wiener and Still Champion Tuesday, December 13, 2011 0 comments

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In honor of Bloody Mary Day (January 1), we'll be offering a Bloody Mary Sauce that first week.

January 9 is National Apricot Day so we'll be showcasing a Balsamic Apricot Mustard.


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Gift Certificates Available

Posted by Wiener and Still Champion Monday, December 12, 2011 0 comments


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They make great stocking stuffers or gifts to share with your coworkers and friends.


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Week 49 Sauce of the Week: Balsamic Cranberry Mustard

Posted by Wiener and Still Champion Saturday, December 10, 2011 0 comments

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Tis the season. We use whole cranberries, brown sugar and aged balsamic to give a nice sweet tart flavor

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Week 48 Sauce of the Week: Roasted Jalapeno

Posted by Wiener and Still Champion 0 comments

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I'm considering adding this to the regular list. It is that good. Just jalapeno peppers that i roast on the char grill. Add some spices and there you have it.

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